Ingredients: noodle (wheat), dehydrated vegetable (carrot, onion, red and green bell pepper, celery, leek, garlic), salt, dextrose, corn syrup solids, monosodium glutamate, wheat flour, palm oil, corn starch, corn flour, canola oil, autholyzed yeast extract (soy), hydrolyzed corn proteins, seasonings, disodium inosinate, disodium guanylate, silicon dioxide.
Directions: to make 4 l of soup, boil 4 l of water and add 400g of soup mix.