Zaatar lebanese

Ingrdients:spices,oregano,basil,thyme,savoury, marjoram,sesame seeds,salt,lemon peel. zaatar is traditionally dried in the sun and mixed with salt,sesame seeds and sumak.It is commonly eaten with pita,which is dipped in olive oil.Zaatar is used as a seasoning for meats and vegetables or sprikled over hummus.